Opens in a new tab
ALB Connection logo
Rraci's Restaurant

About us

Rraci's Restaurant is an Italian restaurant at 3670 Danbury Rd (Route 6) in Brewster, New York. Its website says it has been serving classic Italian cuisine, cuts of beef, seafood and wines for over 20 years, and describes the menu as "an interesting blend of both traditional and innovative Italian cuisine".

The menu is divided into antipasti, salads, homemade pasta, meat dishes, dishes from the grill, sides, fish and dessert. Dishes listed include pappardelle with duck ragu, lasagna, carbonara, pollo scarpariello, veal sorrentino, osso buco, filetto di manzo and costoletta d'agnello. The restaurant also offers a seafood tower of raw and cooked shellfish in two- or three-tier arrangements. Its website says all pasta and desserts are made daily on the premises.

The bar serves wine, cognacs, vintage ports, imported beer on tap and cocktails. The website names Arcesio Beltran as head chef and Lari Isenaj as executive pastry chef. The restaurant takes reservations and sells gift cards.

Photos

Reviews

No reviews yet.

Leave a Review

More

Is this your business?

Verify ownership to manage your profile and access business tools.

Details
Address
3670 Danbury Rd Brewster New York

🔒 Register free to view the phone, website, email and social links.

Create a free account or sign in

About us

Rraci's Restaurant is an Italian restaurant at 3670 Danbury Rd (Route 6) in Brewster, New York. Its website says it has been serving classic Italian cuisine, cuts of beef, seafood and wines for over 20 years, and describes the menu as "an interesting blend of both traditional and innovative Italian cuisine".

The menu is divided into antipasti, salads, homemade pasta, meat dishes, dishes from the grill, sides, fish and dessert. Dishes listed include pappardelle with duck ragu, lasagna, carbonara, pollo scarpariello, veal sorrentino, osso buco, filetto di manzo and costoletta d'agnello. The restaurant also offers a seafood tower of raw and cooked shellfish in two- or three-tier arrangements. Its website says all pasta and desserts are made daily on the premises.

The bar serves wine, cognacs, vintage ports, imported beer on tap and cocktails. The website names Arcesio Beltran as head chef and Lari Isenaj as executive pastry chef. The restaurant takes reservations and sells gift cards.

Photos

Reviews

No reviews yet.

Leave the first comment

Contact Business
ALB HP Ad Spaces 1 3
Is this your business?

Verify ownership to manage your profile and access business tools.

Claim Listing
Privacy Policy | Terms & Conditions | Sitemap