Paros Estiatorio

Paros Estiatorio is a Greek restaurant at Mission Farms, 10561 Mission Rd, in Leawood, Kansas. Its website says the restaurant is named after an island in the Cyclades and describes its cooking as "honest Greek fare with a modern twist".

According to its website, the menu features sustainable seafood and locally sourced produce. It is split into lunch, dinner, dessert, wine and cocktail, and bar menus, with sections for mezés (appetizers), salads and soup, pastas and risotto, dishes from the land and dishes from the sea. Examples include spanakopita, dolmades, saganaki, moussaka, lamb chops and branzino.

The restaurant hosts private dining and special events, from intimate parties to full buyouts. According to its website, it seats up to 120 guests, with a cocktail reception capacity of 150, and has private rooms for events ranging from a 12-guest party to weddings and corporate functions. Its events team offers custom menus from the chef, wine pairings, and help with decoration and entertainment.