Artigiano Restaurant

Artigiano means ‘an artisan’ someone who does things by hand. This is what we do every day. We bake our bread early in the morning, we prepare our homemade pastas, our extra virgin olive is also made artisanal way cold pressed. We bake pizzas in a wood fired oven, and everything in our kitchen from salads to meats are prepared with best seasonal and local ingredients. Food quality is at the heart of our business concept. Artigiano was founded in 2013, located at one of the busiest crossroads of Tirana, at the entrance of the Bllok area. At Artigiano, you can also find many casual courses like burgers (chicken, veal and vegetarian), burritos, club sandwiches etc. Do not skip our delicious homemade desserts, you will be surprised!